Description
Junsei serves Japanese yakitori in Marylebone, London. The kitchen works in the traditional style, and the grilled chicken skewers are the heart of it, cooked over charcoal with care given to each one. The room is minimalist and welcoming, the sort of place built for sharing a meal rather than making a show of it.
Since opening, Junsei has drawn locals and visitors after something genuine and unfussy. The cooking respects natural flavours and leans on seasonal ingredients, so beyond the skewers there is a spread of dishes that keep the same simple approach. It has become a steady favourite for anyone in the area looking for an honest taste of Japanese food.
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