Le Relais de Venise L'Entrecote - Marylebone
Steak, Sauce, Perfection – Experience France at Le Relais de Venise Marylebone.
Description
Le Relais de Venise L'Entrecote - Marylebone does one thing and has done it for years: a single set menu of tender steak with the house sauce, French fries and a crisp green salad. The idea comes straight from the original Paris restaurant, opened in 1959, and the Marylebone branch keeps to it. There is no long menu to weigh up. You sit down and the meal arrives.
The room has the feel of a classic French bistro, with servers in their traditional dress moving through the tables. It suits regulars and first-timers alike, whether the plan is a quick supper or a longer evening out. What you get each time is the same dish, done with consistency.
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